Salt and herbs mix for meat 90g - Maison Brémond

A subtle blend of herbs, plants and Camargue salt that will liven up all your meats. Ideal for grilling & barbecue as well as marinades.

Reflecting this generous terroir, Camargue salt naturally stands out as an essential ingredient in southern cuisine and reveals the sweet flavors of this sunny gastronomy like a perfect match.

Born from the sea, the sun, the mistral, wide open spaces and ancestral know-how, Camargue salt is the natural product of the south of France. Salt production in the heart of the Camargue regional natural park makes a significant contribution to the preservation of species and the protection of the coast against erosion.

COMPOSITION:
Camargue fleur de sel, fine Camargue salt, 10% herb and spice mix (paprika, onion, parsley, oregano, mustard seed, cumin, garlic, black pepper and chilli).