Parmesan cream with summer truffle 110g - Maison Brémond

This tasty cream combines two emblematic products of southern gastronomy: Parmigiano Reggiano, an essential ingredient in Italian cuisine, and summer truffles, the real gold of Provence. An intense flavor to sublimate all your dishes!
Gourmet pairings: On toast, with pasta, risotto, potatoes, as a velouté, as an accompaniment to grilled meat.